Friday, September 18, 2009

I will never be a chef like P'ta


But here is a can of black bean soup with fresh jalapeño, tomatoes, onion and Colby cheese. Yum.

2 comments:

choral_composer said...

....is it ironic that it was when I was typing a new foodie blog entry that I stumbled on this? :)


It does look yummy!

kathkell said...

It was actually quite good and took...5 minutes to make (cut fresh stuff and (ha) cut the cheese while the soup was getting nuked. throw it all together and wallah a tasty dinner (and cheap).